Wed., July 30
More beautiful Oregon Coast today. Perpetua Scenic Area, Devil's Churn...
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| More seals in the distance |
We stop at the Sweet Magnolia Bakery in Florence for coffee and a treat - an orange/cranberry scone, a huge cinnamon roll and some high-end coffee ($6 coffee that Greg couldn't tell from the $.75 cup, but it was fresh ground, etc. and we supported the local economy...
Bandon's Farm & Sea is our next stop, looking for some lunch. Nice Kelp Forest mural outside! We have seen kelp washed up on some of the beaches. They have a few lunch items but not what we're looking for. They are mostly a fish market, with good looking fresh seafood including crabs, scallops and fish. Also lots of sauces and specialty items. We decide to get some salmon jerky for our jerky-loving son Bryan, never having seen it before.
For lunch, we continue down what they call the Bandon Boardwalk, which is an assortment of bait shops, restaurants and other shops and decorations - not really a boardwalk as East Coast goes.
We order 2 crab cakes and fish tacos and share. The crab cakes are almost all crab meat and absolutely delicious! The tacos are good too. It is served with a great sourdough bread which seems to be a "thing" in this area.
We've had enough of route 101 and its traffic, so decide to head inland now instead of finishing the coast. We'll position so that we'll be nearer to Crater Lake National Park, tomorrow's adventure. Back into heavily forested, lightly populated areas, yeah!
We find a little campground called Toketee Falls in the Umpqua National Forest ($8), about 40 minutes from the entrance to Crater Lake.
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| One of the few places fires were allowed! |






































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